Caritas Sri Lanka is using different strategies to empower the social and economic wellbeing of the poor and marginalized people in Sri Lanka. The Sustainable Agriculture & Food Security Unit of Caritas has been established to promote sustainable agriculture to ensure food security for poor and marginalized populations by aiming to create food access, availability, utilization, and stability. Through this integrated approach, the following three main outcomes are expected to be achieved through our work: a healthy environment, economic profitability, and social and economic equity.
The “Improving Rural Livelihoods, Enhancing Food Security, and Building Climate Resilience in Sri Lanka” program, launched in January 2023, is a significant initiative implemented by Caritas Sri Lanka – SEDEC and is set to run through December 2027. This project is spearheaded by Rev. Fr. Luke Nelson Perera, the National Director of Caritas Sri Lanka…
Caritas Sri Lanka – SEDEC in collaboration with its network, is implementing a Food Security program titled “Improving Rural Livelihoods, Enhancing Food Security, and Building Climate Resilience in Sri Lanka.” This initiative is spearheaded by Rev. Fr. Luke Nelson Perera, National Director of Caritas Sri Lanka – SEDEC, with support from Caritas Norway. The program…
Caritas Vanni launched the “Improving Rural Livelihoods, Enhancing Food Security, and Building Climate Resilience in Sri Lanka” program in January 2023. The program’s vision is to safeguard food security for 2,500 subsistence farming households, including marginalized urban and rural communities, war widows, women, and 2,500 schoolchildren. Its objectives include improving livelihoods through sustainable agricultural practices,…
On October 16, 2024, Caritas Kandy SETIK, in collaboration with Caritas Sri Lanka SEDEC, hosted an inspiring World Food Day celebration in Hatton. In line with this year’s theme, “Right to Food for a Better Life and a Better Future,” the event spotlighted the importance of ensuring accessible, nutritious food for all and emphasized sustainable…
On the 6th of May 2024, The Ambassador Her Excellency Mrs. May-Elin Stener, representing Norway as the Ambassador to India and Sri Lanka, paid a significant visit to Caritas Jaffna. Accompanied by Mr. Johan Thomas Bjerkem, Second Secretary at the Royal Norwegian Embassy, Her Excellency Ambassador Mrs. Stener engaged in a constructive dialogue with Rt.…
Caritas Sri Lanka network started to implement a five-year project titled “Improving Rural Livelihood, Enhancing Food Security, Building Climate Resilience in Sri Lanka” with the support of Caritas Norway/NORAD from January 2023 to December 2027 by aiming to promote sustainable agriculture to ensure food security for poor and marginalized people through create food access, availability,…
In a notable encounter on January 30, 2024, a delegation from Caritas Norway, featuring Mr. Tobias Wilbers (Program Advisor for the Food Security Program, Senior Advisor for Peace and Reconciliation, Caritas Norway), and Ms. Maria Langås (Humanitarian advisor, Caritas Norway), engaged in a meaningful discussion with Rt. Rev. Dr. Harold Antony Perera, the Bishop of…
In a harmonious collaboration promoting positive change, Mr. Tobias Wilbers, the Program Advisor for the Food Security Program and Senior Adviser for Peace and Reconciliation, along with Ms. Maria Langås, a Humanitarian Adviser, from Caritas Norway commenced an enlightening journey to Sri Lanka Food Security program field locations in Kandy, Anuradhapura, and Vanni. This transformative…
A capacity Building excursion on the Village Knowledge Centers(VKCs) and Village Resource centers of MS Swaminathan Foundation (MSSRF), India was organized on June 16-21, 2023, from the Sustainable Agriculture and Food Security unit, under the Project “Addressing Causes for Poverty and Ensuring Food Security for Farming Communities” of Caritas Sri Lanka – SEDEC. There were…
Village Knowledge Centres (VKCs) are community-focussed to address the needs of the community through various information technologies and innovative ways. VKCs are village-level community institutions located in common places, enabling farmers to access all their knowledge requirements in the village. The concept addresses the strong disconnect between farmers and knowledge holders underpinning the need for…
Caritas Sri Lanka encourages small-holder farmers to ameliorate their capacity and attentiveness to be resilient to food insecurity over a decade. Caritas Norway / NORAD-funded Food Security Program is being a pillar of strength for the communities to enhance the self-sufficient family economy at the grassroots level. Recently the CSL team visited random target locations…
We experience conflict in every stage of our life. The ability to resolve conflicts with one another is a critical life skill, especially in today’s disruptive society. Looking for ways to resolve a conflict that meets the needs of both parties is challenging. Taking this matter into consideration, Caritas Sri Lanka –SEDEC jointly with Caritas Chilaw organized…
“Fish” contribute significantly to the protein intake of the people of Sri Lanka with 70 percent of the annual protein consumption being derived from fish. According to the statistics, Freshwater fishery contributes about 20% of the total fish production of the country. Aquaculture in Sri Lanka is based on pond fish culture and seasonal village…
“I was so impressed with this VKC model to render distant services from a single window point to rural masses of remote areas” -Issatheen- Village Focal Point / Key local driver for knowledge service Issatheen is one of our passionate smallholder farmers and retired government worker from Minukkan Village, – Mannar who has joined…
Mr. Aron Halfen, Senior Advisor, Caritas Norway visited the Food Security program field locations in Chilaw, Mannar, Jaffna, Vanni and Kandy on 17th to 22nd November 2021 accompanied by the Rev. Father Mahendra Gunatilleke, National Director, Mr. Priyantha Fernando, Program Manager, Mrs. Nilani Tissera, National Program Coordinator, and Mr. Nishanth, Regional Coordinator (North & East) from Caritas…
“OUR ACTIONS ARE OUR FUTURE ”Better production, better nutrition, a better environment and a better life” World Food Day was created by the UN in 1979, recognizing food as not a privilege but a right. It’s a day to draw attention to the hungry and the undernourished, and to ensure healthy diets for all. Caritas…
The Government’s new policy decision to go for organic farming with a rigid ‘no’ to chemical fertilizer and other agrochemicals has moved to a new controversial debate in the country. In such a situation, under the guidance of Rev. Fr. Mahendra Gunatilleke, National Director, CSL the National Food Security Division, CSL conducted a National level Webinar on…
Caritas Sri Lanka-SEDEC is implementing this program by aiming to safeguard food security for subsistence farmer households in urban & rural poor and marginalized communities inclusive of war widows, women, youth, school children, pre-school children and their mothers by switching over to sustainable agricultural practices and to protect them from malnourishment by 2022. The program…
A capacity building training was organized under the program of “Addressing causes for poverty and ensuring food security for farming communities” implemented by Sustainable Agriculture Unit, Caritas Sri Lanka-SEDEC, in order to address one of the key objectives- ‘Communities are mobilized and the civil society organizations are agents of change’. The main focus of this…
Grow, Nourish, Sustain. Together. The UN World Food Day is celebrated on the 16th of October every year. Since 2013 Caritas Sri Lanka – SEDEC and its network of 13 Diocesan Centres (DCs) have been working to ensure food security to poor subsistence farmers in Sri Lanka. This was done in Caritas DCs of Anuradhapura,…
